Super 46 Sandwich and Brat Contest (renamed)

The winner was announced today and guess what?! It is NOT EVEN A F*CKING SANDWICH!!??

First, a tenderloin should’ve won, even though the selection of tenderloins from the list are some of the worst in the state.

Second, a sandwich should’ve won.

I will admit, I would put that pretzel-brat thingy straight to the face, it doesn’t look half bad.  It is not a sandwich though.

I give up.

-wibia

I thought about writing a list for the Super Bowl, but Indianapolis Restaurant Scene did a nice job on her site.  Let me add a few things.

First, EAT A PORK TENDERLOIN SANDWICH!  It is our state sandwich.  You have to ask your server if it hand cut or frozen as some restaurants believe that it is acceptable to pass of a frozen pork fritter as the real deal.  If your sandwich is perfectly round and not awesome, you probably got duped.

Second, if you are looking for a few of our favorites in downtown or Broad Ripple, check these out (reviews linked where applicable):

Downtown

*Kilroy’s Bar & Grill (get the Stuffed Breadsticks)

*King David Dogs (this is a review of the airport location, but there is one downtown too)

*Scratch Truck

Broad Ripple

*Zest

*Fat Dan’s Chicago Style-Deli

As a side note, we have some of the worst Italian food in the country.  If you are visiting (especially from New York), there are probably better options for you.

That should take care of you.  All in all, if you are from New York or New England, I think that you will walk away pleasantly surprised.  Our food scene is respectable and our downtown is a lot of fun compared to other Midwestern cities.

Enjoy our city!

-wibia

Remember the post from a little over a week ago about Indiana’s Super 46 Sandwiches and the contest to pare the list down to a winner?  Well, the first and second round of voting are over (don’t know how I slept through the second round) and now they are down to eight sandwiches.  Several people, including me, voiced their opinions that some of the sandwiches on the list were a joke, so now you can check to see who has made it this far and who did not.

If you go to this link, you cast your vote for your favorite sandwich in each match-up.

For a Cliff’s Notes version of the match-ups prior to visiting the site, here’s how it shakes out (Indianapolis metro area restaurants are in italics; others are spread throughout the state):

Match-up #1:  Hamburger from Hinkle’s Sandwich Shop vs. the Bratwurst from Schnitzelbank

Match-up #2:  Ultimate Grilled Tenderloin from The Streamliner Restaurant vs. the Roast Pork Po’ Boy from Papa Roux

Match-up #3:  Breaded Tenderloin from The Nickel Plate Bar & Grill vs. Duane Purvis All-American from Triple XXX Restaurant

Match-up #4:  Mile High Club Sandwich from Rock Cola 50s Cafe vs. the Grilled Cheese Sandwich from Fair Oaks Dairy Farm

So, if you want to go out and vote for a favorite sandwich or make sure to vote against a joke of a sandwich so that it doesn’t embarrass our state, feel free to head to the site and cast your vote for this round before it ends next Friday!

-IndianapolisEater

Through a review done by me and comments by other readers on that post and also in other posts, our love for Black Diamond Barbecue has been shared on this blog many, many times.

So, when I was watching the news this morning and saw that Fox59 is putting together a deal this week starting this Thursday, January 12th, as part of their weekly “Be Our Guest” promotion (think Groupon-like), I knew I had to make mention of it on the site to drive traffic to Black Diamond.

Quite simply, you can buy a $50 gift certificate for Black Diamond for $25 starting at 7:53 a.m. by visiting this link.  The deal includes two $25 gift certificates.  The certificates expire within six months and there’s only 200 of them available, so you’ve got to buy them and use them quick!

So, if you want to grab a deal the best barbecue that I’ve had in the city of Indianapolis, make sure you visit the Fox59 site starting tomorrow and snatch up one of the deals.

-IndianapolisEater

It’s that time again!  Starting this Monday, January 9th and running through January 22nd, Indianapolis’ annual winter celebration of downtown restaurants is returning once again.

If you are unfamiliar with Devour Downtown, several downtown restaurants band together to offer special menu items, special/discounted pricing, etc. in order to attract business to their establishments.  The only catch is that you have to order from that specific Devour Downtown menu (They’ve even added a mobile website this year as well in order to make it easier for you to access info on your phone as well.  Isn’t technology great?!) in order to get that special pricing.  If you don’t, well, it’s just like any other visit to the establishment.  FYI, some of these establishments are offering special lunch menus, so you can check those out as well.

If it seems like it is at a different time this year, well, that’s because it is!  It’s usually held a bit later in the winter, but they are doing it early this year due to the fact that there’s this sort of a big game that’s brings all sorts of festivities with it in the first week of February that is going to clog up downtown.

We’ve reviewed several of the restaurants that are participating, so if you have any questions or are curious about a particular establishment, feel free to check out our Review Archive for a little advance scouting.

Devour Downtown Winterfest ends on January 22nd, so make sure you get there between the 9th and the 22nd if you want the experience.

-IndianapolisEater

Here’s a fun little something that I saw a story about on the news this morning (also in the Indianapolis Star).  Apparently the Indiana Office of Tourism and Indianapolis Monthly have teamed up to create a list of the 46 best sandwiches in Indiana and with this list, they are holding a contest to find the best sandwich in Indiana and has provided a list of 46 sandwiches from which you can cast your vote.  The list and voting form for these sandwiches can be found here.

There are several longtime favorites on there that you would expect such as Shapiro’s Reuben, the double cheeseburger from Workingman’s Friend, the Boogie Monster from Boogie Burger, etc.  Of course, there are options for Indiana’s state sandwich, the breaded tenderloin, on there as well.

In fact, we’ve reviewed one of the sandwiches on the list.  Here’s the review:

*Beef Tongue Cheese Steak | The Local Eatery & Pub (Westfield)

I’ve had a couple of the sandwiches on there from my pre-blog review days (tenderloin from the Nickel Plate, etc.), so I think I have an inkling of what I’ll be voting for.

So, if you want to have some fun, check out the voting and cast your vote for the best sandwich.  There’ll be several rounds of voting before a champion is crowned, so you’ll have to check back frequently to re-cast votes each week.

-IndianapolisEater

Smorgie.com is a new website focusing on restaurant lists similar to Urbanspoon and Yelp.  On the site, you can check out local restaurants and add them to a recommendations list to share with your friends and/or the general public, if you so choose.  It’s backed by Gannett (publisher of the Indianapolis Star and USA Today, among others), so it has some solid financial backing

I did a phone survey and online survey for them last week to help them out (their site is currently in beta testing), but I think they have a decent idea for a product here.  If you want to check out the site, start your own list or contribute content, feel free to go to www.smorgie.com or click on the banner just below.

Thanks again for reading and we’ll have a new review in the morning!

-IndianapolisEater

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As you may have noticed if you are a longtime reader here at WouldIBuyItAgain.com, our writers occasionally post reviews from other cities as they are traveling for business or pleasure.  It’s because of this that we’ve created a new review category called “On The Road”.  This category will consist reviews from restaurants outside of the Indianapolis metropolitan area and will be an easier way for us to aggregate all of these reviews.

That being said, we are adding a new writer that is going to write almost exclusively for our “On The Road” category named Matt Snyder.  Regular readers may know of him as he sometimes pops up in the comments section as “Show” and actually writes for a living at the Eye on Baseball blog at CBSSports.com, so with that pedigree, the quality of writing work here is bound to go up.  I understand that we are already all Pulitzer Prize quality writers, but it never hurts to get better, right?  I’ve already linked the blog and the website, but if you want a direct link to his work click here.

As part of his job at CBSSports.com, he’s been traveling to cities across the country for the World Series, All-Star game, baseball winter meetings, etc. and will be filing reviews from some of the food joints that he hits in those cities.  It’s a way for us to branch out and also a source for you to do a little research on a restaurant if you were considering going there on a trip of your own.

Just as a little quick background on Matt/Show:  he and I have known each other since he beat me up on the playground in second grade nearly 25 years ago.  Just knowing that is kind of funny, but this makes it a real knee slapper:  I was about a foot taller (I’m still about half a foot taller) than him and still got my clock cleaned!  Not my proudest day.  Throughout the past 25 years, we went to school together, played sports all our lives together and remarkably are still speaking!

So, with that brief introduction, all of us at WouldIBuyItAgain.com welcome Show to the fold and look forward to his first review tomorrow and the reviews to come.

-IndianapolisEater