Uncle D’s New York Pizza
430 E. Kirkwood
Bloomington, IN
http://www.uncledsnewyorkpizza.com/

Pizza by the slice is sometimes an appetizer, a meal, a dessert and even a food night cap.  Today, it was my lunch.  I heard some good things about D’s, so let’s get it on.

What I Ate:  2 Slices.  Mushroom and Buffalo Chicken.   My wife had a chicken/garlic/tomato and cheese slice.  They had a special, 2 slices and a drink $6.00

The mushroom slice had white, portabella, cremini and shitake.  Mushrooms appeared to be sautéed and then put on the pizza.   It had great taste and texture and the mix of mushrooms added a complexity not found on a normal slice of ‘shroom.  This is a slice that a chef would make.

Buffalo Chicken stole the show.  If you are a pizza and wing junkie, then you met your fix.  Great flavor and the chicken was plentiful and fresh.  It tasted as if was grilled there that day (the slice on the right).

Chicken/garlic/tomato was solid as well.  If you like margarita pizza and would like to add meat without changing the flavor profile, then this is for you (the slice on the left).

Cheese is not a topping nor should it be on pizza by itself.  I am not going to review cheese pizza.  My wife loved it though.

Would I Buy It Again? Yes, easily.  I wish there was one in Indy as it would be the best NY Pizza by the slice in the city.  For $6, I was stuffed and I can eat a good amount of pizza.  Folks, without a doubt, this is the best pizza in Bloomington.

Highly Recommended and good enough to make the WIBIA Hall of Fame.

-WIBIA

Tags: bloomington, Buffalo Chicken, Chicken, Food, mushrooms, Pizza, pizza by the slice, Uncle D's

This entry was posted on Sunday, April 5th, 2009 at 8:49 pm and is filed under Food Reviews, Location: Bloomington, IN, Recommended: Hall of Fame. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.